Take note
Beware a waitress who brandishes no pen or notepad!
I used to quite like the idea of a server not having to note down what I'd ordered, imagining it suggested flawness professionalism.
But a visit to Zizzi in Harborne last week changed that view after two orders failed to materialise.
My review of the meal - or those aspects that arrived - will be in Thursday's Food + Drink section of the Birmingham Mail.
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