http://blogs.birminghammail.net/restaurantspy/

No Bulli

By Paul Fulford on Apr 20, 08 08:42 PM

A little taste of el Bulli - the pioneering Spanish restaurant whose scientific cooking techniques make Heston Bluemnethal appear old-fashioned - will be coming to Birmingham tomorrow.

A guy from a catering supply company called Infusions is popping into the office to denonstrate a kit that allows cooks to use some of the potions and methods from el Bulli - stuff like melon caviar....

It promises to be fascinating. Look out for a piece on the visit in Thursday's Food + Drink section in the Mail.

Older/Newer

Leave a comment


Type the characters you see in the picture above.

This is to help prevent spamming and confirm you are a human

 

Keep up to date

We read...

Categories

Sponsored Links