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MORE ON FOOD WASTE

By Esther Boyd on Jan 22, 09 08:10 PM

I have found out a lot more about "use by" dates, plus other aspects of food safety legislation - which is separate from health and safety legislation. As I suspected, a large proportion of the food that people regularly throw away is fit to eat.

"Use by" date labels are the only labels that are legally binding: it is an offence to sell items once that date has passed. "Use by" date labels are required on processed items that are highly perishable and require refrigeration. Using these foods after the "use by" date could put your health at risk.

Other food items have a longer shelf life, and will not support dangerous bacterial growth, though their quality will deteriorate over time. These items should have "best before" date labels, after which it is usual, but not legally required, to reduce their price. Almost all items which are past their "best before" date are perfectly good to eat, provided that they have been stored according to the instructions on the label. Eventually these items may lose their flavour, or become a bit dry, but they will not hurt you. The one exception is fresh eggs, as there is a risk of salmonella poisoning from uncooked eggs past this date.

"Display until" dates, which replaced "sell by" dates in 1995, are used by shops for stock control. Neither have anything to do with food safety; the "use by" and "best before" dates are the ones we need to check.

Please check this out on the Food Standards Agency website. This also states "About a third of the food we buy ends up being thrown away and most of this could have been eaten. So think carefully before throwing away food that is past its 'best before' date."

I am still trying to find out how much food is thrown away by shops before we buy it, but I have failed to get reliable information about this. I was told by a customer relations person from the supermarket mentioned in my last posting, that no food past the "use by" and "best before" dates is destroyed, it is all given to a charity for immediate consumption. I told him that my experience in Moseley contradicted this. I have now found out that a Birmingham charity does collect food each day from larger Birmingham supermarkets, along with other items such as flowers.

Both major supermarkets in Moseley have confirmed that out of date food is destroyed. If anyone could give me details, in the "comments" spot, of a charity in or near Moseley that would make good use of food that is out of date, but perfectly good, I will try to make this happen.

3 Comments

mindfulbeader said:

Hi, Esther!

I've been aware of the food rights/legislation for many years. What I want to know is, where are the best skips in S. Birmingham?

Duncan said:

The whole issue of "use by" dates becomes irrelevant if you buy in the market as when things are bought unpacked there is no date on them. When buying fruit and vegetables I use my own judgement and buy those that look OK. It is not quite so simple when buying meat but nobody bothers about asking about dates when buying in a traditional butcher. It is the butchers reputation that you rely on.
We now seem to have a whole generation who can't use there own judgement.

Kay Lau said:

Hi,
I realize this is quite a while after you posted this, but I came across this article when doing some research.
I'm part of a charity called food cycle- Foodcycle.org.uk
We seek to reclaim food waste and cook nutritious meals. We've got kitchen space in digbeth with a cafe that works with the homeless, but are having real difficulty finding food.

Shoot me an email if you think we could discuss working together?
Kay

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