Results tagged “health and safety” from Birmingham Mail - Restaurant Spy

These days health and safety considerations frequently stifle common sense and pleasure.

Take cheese, for example. All too often it's stored at such a low temperature by cautious shops and restaurants that its texture is wrong and its flavour virtually non-existent.

How reassuring, then, to come across a reminder of how cheese should be.

I'm not going to reveal my dealer - he/she would probably get into trouble from those who make it their business to deny us such delights - but the two soft French cheeses I bought on Saturday were magnificent.